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Teriyaki Chicken with Mixed Vegetables

Teriyaki Marinated Chicken served on a bed of mixed vegetables.

Serving Size: 350g
Calories 392
Protein (g) 43
Carbs (g) 10
Fat (g) 12

 Chicken thigh fillet, Teriyaki Marinate (Water, Sugar, Soy Sauce, Pear paste, Thickeners(1422, 415), Ginger, Sesame Oil, Food Acid, Sherry, Garlic, Yeast extract, Colour(150d), Salt, Pepper, , Seasonal Vegetables (Broccoli, Beans, Capsicum, Mushrooms, Carrots. ). Garlic, Ginger, Spices, Soy Sauce.