Salmon with Roast Sweet Potato
Salmon marinated and cooked in a blend of lemon, pepper and herbs served with Vegetables.
Serving | 350g |
Calories | 483 |
Protein (g) | 35 |
Carbs (g) | 42 |
Fat (g) | 20 |
Ingredients: Salmon Fillets, Lemon, Olive oil, Salt, Pepper, Mixed Herbs, Seasonal Vegetables.