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Chicken Breast marinated and roasted in a herby Napolitana sauce and olives, served with pasta
Serving |
400g |
Calories |
615
|
Protein (g) |
57 |
Carbs (g) |
60 |
Fat (g) |
14 |
Sodium (mg) |
364 |
Ingredients: Chicken breast, Herbs, Salt, Olive Oil, Vegetable oil, Crushed tomato, onion, basil, bay leaves, sugar, Kalamata olives, pasta